Salted Caramel

— The Chefs’ Collection —

Salted caramel
with a creamy texture
and an intense taste.
Caramel

• Natural and simple homemade style caramel recipe: butter, sugar, cream and Guérande salt
• Variety of caramels with different tastes and textures
• Packaging adapted for use

PREPARATION
AND SERVING SUGGESTIONS

Ideal for your ice creams, macarons, yoghurts, desserts, pancakes and waffles, or simply to decorate the plate.

Our
Recipes

VARIOUS TEXTURES:
to whip, rich or creamy.

VARIOUS TEXTURES:
to whip, rich or creamy.

Packaging
AND STORAGE

• 600g bottle or 3 kg bucket.
Sold chilled, shelf life: 6 months.

• 600g bottle or 3 kg bucket.
Sold chilled, shelf life: 6 months.

You will
also like

Les fruitissimes
apple caramel – delicious pieces of crunchy apple lightly caramelised.

A whole collection of quality preparations
specially designed to meet the needs of chefs in catering, fast food, food and craft trades, caterers, bakers, pastry chefs…